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Cuvée Elisabeth Salmon Rosé 2002 Champagne Billecart Salmon Coffret 1960' Fermentation takes place in temperature controlled Fermentation takes place in temperature controlled vats lively and complete complemented by notes of candied citrus fruits Tasting Notes:
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Cuvée Elisabeth Salmon Rosé 2002 - Champagne Billecart-Salmon - Coffret 1960' Fermentation takes place in temperature-controlled

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